National nutrition week is a nutrition education and awareness campaign arranged annually by a number of partners.

The campaign is designed to focus attention on the importance of actions to promote optimum nutrition through best food choices for health.

National nutrition week also reminds the public and the media to turn to credible sources for relevant, science based information on food and nutrition.

National Pregnancy Week, 12-18 February, is a nutrition education and awareness campaign supported by Association for Dietetics in South Africa (ADSA). Registered dietitians are trained to provide up to date, relevant and accurate information on nutrition, food and health.

The week long campaign is designed to focus attention on the importance of optimum nutrition prior to, during and after pregnancy.

National Pregnancy Week provides the opportunity to remind the public and the media to turn to credible sources for relevant, science based information on food and nutrition.